Update

I'm completely neglecting my blog (the internet for that matter). Every time I have some time to myself, I'm either doing the laundry, cleaning the fridge, cooking, baking or checking off my to-do list of 100 other things.

Today I had the pleasure of both boys sleeping at the same time FOR TWO HOURS!! and instead of taking a nap myself, I decided to make chocolate chip muffins, blueberry muffins and a banana bread. Shouldn't I at least try to loose my baby weight and not gain more? 


I recently purchased a book by Dr. Mcdougall (Quick and easy cookbook).  He's a vegan and his recipes are starch based.  I was surprised to find so many allergy friendly recipes.  A lot of his recipes calls for rice milk and most of his recipes are actually perfect for Aiden.  Last week I made his creamy mushroom soup and today I changed up the recipe a bit and made it a creamy mushroom, broccoli and potato soup. It was really really good. I couldn't believe it that it's even possible to make a soup this creamy without any cream.   I will post the recipe I used next week because I will definitely make it again.

He also has a ton of great breakfast ideas. I'm excited to try his milk/soy/egg free french toast!  it actually sounds delicious.

And since I can't leave a post without a photo. Here are my boys...

Are they even brothers?  One has black hair and dark skin and the other has blond hair and super light skin.  I wonder what a third boy would look like (my sister in law does have red hair!)

It has been a lot better being home with a new baby. Aiden is helping out a lot with his little brother and even checks up on him and confirms he's "A-OK" from time to time.   

I cried daily when Dylan came home because I didn't know how to manage my time between them.. but it only took a few weeks to get settled in and adjust to the new normal.  He no longer cares when I nurse him (he only announces it each time as "Dylan eating boobies!").  I love them!